Best Burgundy Burger

Your loved ones will gladly pay you Tuesday for one of these gourmet hamburgers today. Transform yourself into a burger king -- or queen -- with this mouthwatering recipe that takes this family favorite to the next level.

Best Burgundy Burger

Ingredients

For 0004 Person(s)

Recipe

  • 24 ounce(s) 90% lean ground beef
  • 24 ounce(s) small onion, finely chopped
  • 2 floz Burgundy or red wine
  • 3 teaspoon(s) worcestershire sauce
  • 1 teaspoon(s) salt
  • 1/4 teaspoon(s) pepper
  • 2 garlic cloves
  • 1 avocado, pitted and sliced
  • 1 cup(s) lettuce
  • 4 whole wheat hamburger buns

Directions

    1. In a large bowl, mix lean ground beef, onion, burgundy, Worcestershire sauce, salt, pepper and garlic cloves.
    2. Form the mixture into hamburger patties, about 1/4-inch thick.
    3. Grill the burgers until desired doneness.
    4. Top with lettuce and avocado slices on a toasted bun.